Tuesday, June 28, 2016

Mother's Homemade Light and Tasty Biscuits

Connie's Kitchen
 
{From the Archives of Connie's letters. January 2010.}

Good Morning Happy Housewives,


  Here is the recipe and tips for light and tasty biscuits.. I feel that making biscuits is an art.  And it takes practice to get them to turn out like you want them.  But just practice.  And the ones that don't turn out, just throw them out the door to the birds.  I had to throw a lot of my brick biscuits out.  One day we saw a squirrel running down the street with my biscuit in his mouth.  He liked "Mother's Home Made Biscuits."

Ok the recipe for biscuits is on the can of CLABBER GIRL BAKING POWDER, Probably on any
can of baking powder... But that's an awfully small amount of biscuits just using 2 cups of flour. . Ok for a family, use 4 cups of flour. . . Anyway, turn on your oven to 475 first before you do anything else.  Biscuits have to have a hot oven or they won't turn out okay.

Get out a big bowl and put in 4 cups of flour, and 2 Tbs of Baking Powder..Some salt and a lil sugar, a half tsp of both?

Mix this up and add almost a cup of lard or shortening of some kind. . . Now just work the shortening into the flour mixture with your fingers. . Until the mix looks like cornmeal sorta. . Just work all the shortening in to the flour.

Then add a cup and a half of milk.  Stir this up to make a biscuit dough. Like you are playing with play dough.  Add flour to your work surface so it won't stick. . not much flour.  I barely pat my dough together.. Just mix it up good enough so it doesn't stick to your work table.

Then cut out the biscuits with a floured tin can or cookie cutter or just a drinking glass?  Set the cut outs on a greased cookie sheet,  and pop them in your preheated oven and bake about 12 to 15 minutes, or until brown.

Don't use a rolling pin on these biscuits.  Just pat the dough into a mound.  I cut my biscuit dough to be about an inch high.  Or you could just drop the dough on the cookie sheet like cookies..I just always cut mine out.

Love Connie




 * Order Connie's book, "Dear Kitchen Saints," available on Amazon. It is autobiographical - all about homemaking and family life. It also tells the beautiful story of her marriage testimony!* 


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